Our FamilyForum
Our FamilyForum Welcome Center => Chit Chat & Humor => Food & Recipes => Topic started by: Lesmond on May 28, 2010, 10:41:33 PM
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Wasn't sure where to put this Ken! edit: but I know now lol
Cheesy Scrambled Eggs
Cooking Time: approx 5 mins
Serves: 2
Recipe:
4 eggs
Knob of butter
2 or 3 Tbsp milk
50g of you favourite cheese
1 Tbsp garlic (optional)
Salt and Pepper
Method
1. Whisk eggs. cheese, milk and garlic together and season with salt and pepper
2. Melt butter in a pan over medium heat, add eggs and keep moving until they reach required consistency for you. Use a whisk for fine scramble or a spoon for chunky scramble. (They are tastier when left a little loose!)
3. Add cheese (and garlic if you wish) and stir. Serve immediately on hot buttered toast. Ummmmm!
I done all the same in a microwave, and added all ingredient at once, cooked for 2 min on high, stir then cooked for 2 more min
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Kay makes these sometimes... me luv cheese & eggs! :bigteeth:
Guess we should have a board for food and recipe type posts?
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I thought there was one at one time, I am sure I saw one lol ... (Could be thinking about lesmonds place)
I am sure some family members would love to add or use the recipes here, I know Steve has some good stuff up his sleeve ;)
Another good reason for a news letter Ken :bigthumb:
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You are right of course. :08:
I'll do this tomorrow morning, it's bed time now. :yikes:
Bump this if you don't see the board by the afternoon EST.
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OK, made a new 'Food & Recipes' (http://www.ourfamilyforum.org/FamilyForum/index.php?board=41.0) board and moved this recipe to it. :bigthumb:
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That's how I usually make my eggs except I cook them on the stove top. I also tend to add one or more of the following:
chopped onions (cooked) or onion powder
diced bacon, cooked
diced potatoes, cooked
a sprinkle of dried cilantro
cooked veggies
* if adding fresh tomatoes you should chop and seed them first and always add the tomatoes at the end of cooking so they do not over cook. ;)
After the eggs are just about set then sprinkle your cheese on top. Turn off the stove and cover for a few minutes until the cheese melts. Enjoy! :)