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Mahogany Chicken Wings

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Skhilled:
These wings are great! The recipes is from Allrecipes.com and is easily converted into different size servings at the site.

http://allrecipes.com/Recipe/Mahogany-Chicken-Wings/Detail.aspx

PREP TIME:      15 Min
COOK TIME:     50 Min
READY IN:     1 Hr 5 Min

INGREDIENTS:

    * 3 pounds chicken wings, split and tips discarded
    * 1/2 cup soy sauce
    * 1/2 cup honey
    * 1/4 cup molasses
    * 2 tablespoons chile sauce
    * 1 teaspoon ground ginger
    * 2 cloves garlic, finely chopped


DIRECTIONS:

   1. Place chicken in a shallow, medium dish.
   2. In a medium bowl, mix soy sauce, honey, molasses, chile sauce, ground ginger and garlic. Pour the mixture over the chicken. Cover and refrigerate approximately 1 hour, turning occasionally.
   3. Preheat oven to 375 degrees F (190 degrees C).
   4. In a large baking dish, arrange chicken in a single layer. Bake in the preheated oven approximately 50 minutes, brushing with remaining soy sauce mixture often and turning once, until meat is no longer pink and juices run clear.

Ken:
This sounds good, gotta show this one to Kay.  :hah:

Skhilled:
They are very good. I'm making them this minute. ;)

One of the recipes I forgot to add to the recipe program...

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