Our FamilyForum
Our FamilyForum Welcome Center => Chit Chat & Humor => Food & Recipes => Topic started by: Skhilled on October 09, 2015, 09:41:41 AM
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I saw this last week on this site:
http://www.cakenknife.com/pan-seared-scallops-bacon-cream-sauce/
Gonna make it today! Sounds like the bacon cream sauce would be good with chicken, fish or just pasta. :drool:
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Kay just picked up some scallops yesterday, gonna show her this recipe. laughing7
(https://www.ourfamilyforum.org/gallery0/64-091015105103.png)
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Here's my version in the image below...the only is that the sauce broke. :oops! I tried adding a bit more butter after it was cooked. :(
I also added finely diced onions and garlic. :drool: Shallots, leeks, scallions, etc. would also work well with this.