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Skhilled

Yesterday at 21:09:09
I've upgraded the server...more resources. ;)
 

Ken

Yesterday at 20:57:10
Now that you mention it...  :D
 

Skhilled

Yesterday at 20:47:19
...and, you should notice that the site is much faster.  :o
 

Ken

Yesterday at 20:31:37
Hey Steve.
 

Skhilled

Yesterday at 17:56:10
Re-read the message below...
 

Skhilled

2024-03-31, 15:22:06
Oh yeah, you need to upgrade the site first...
 

Ken

2024-03-30, 09:54:54
Whoops! I forgot that the SMF install here on OFF is out of date!  :'(
 

Ken

2024-03-30, 09:44:48
 Conga-Rats Steve!  :thumbup:
Me gonna install it here just for the fun of it!  :)
 

Skhilled

2024-03-29, 22:15:23
Released!  :D
 

Skhilled

2024-03-24, 09:52:09
It may be released as early as today...if we all agree on it. ;)

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Author Topic: Country Style Sausage and Gravy | Biscuits and Gravy  (Read 877 times)

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Offline Ken (OP)

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Country Style Sausage and Gravy | Biscuits and Gravy
« on: July 05, 2020, 10:38:26 AM »
Country Style Sausage and Gravy | Biscuits and Gravy
Country Style Sausage and Gravy Ingredients
1 lb. Ground Pork
1/3 cup All-Purpose Flour
2 tbsp Butter or Bacon Grease
2 cups Whole Milk
3 tsp Black Pepper minimum
1/8 - 1/2 tsp Red Pepper Flakes (optional)
1 tsp Creole Kick (optional)
"Not all who wander are lost."-Tolkien
Yesterday When I was Young.

Offline Skhilled

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Re: Country Style Sausage and Gravy | Biscuits and Gravy
« Reply #1 on: July 05, 2020, 04:08:15 PM »
I make sausage gravy and biscuits at least 1-2 times per month.

Offline Ken (OP)

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Re: Country Style Sausage and Gravy | Biscuits and Gravy
« Reply #2 on: July 05, 2020, 05:11:41 PM »
For us, Kay makes them about once a month.
"Not all who wander are lost."-Tolkien
Yesterday When I was Young.